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Zephyr Livermore Cuda Ridge Wine Pairing Dinner - 9/13 @ 6pm
ZLVCR913
$132.00
In stock
1
Product Details
JOIN US WEDNESDAY, SEPTEMBER 13TH @ 6PM FOR A WINE PAIRING DINNER CELEBRATING THE WINE OF,
CUDA RIDGE WINES
FOR AN EXCLUSIVE 5-COURSE DINNER WITH A MENU CREATED BY
EXECUTIVE CHEF JESUS MARTINEZ.
$110.00 PER PERSON EXCLUSIVE OF 20% AUTO GRATUITY AND SALES TAX.
$22.00 - 20% Auto Gratuity
$13.53 - Sales Tax
$145.53 - GRAND TOTAL
FIRST: Gazpacho – red & yellow tomatoes, roasted poblano, cucumbers and almonds. Topped with a cucumber sorbet and a sherry vinegar gastric.
Paired with 2022 Margo Rose
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SECOND: Ravioli - fresh pillows of pasta filled with braised short rib & creamed spinach.
Topped with a veal demi sauce & a pine nut parmesan relish. Drizzled with truffle oil.
SECOND: Ravioli - fresh pillows of pasta filled with braised short rib & creamed spinach.
Topped with a veal demi sauce & a pine nut parmesan relish. Drizzled with truffle oil.
Paired with 2021 Little Dog Carménère
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THIRD: Rack of Lamb – crusted with pumpkin seeds & fresh herbs.
Served with spinach tamale & a pasilla tomatillo sauce.
THIRD: Rack of Lamb – crusted with pumpkin seeds & fresh herbs.
Served with spinach tamale & a pasilla tomatillo sauce.
Paired with 2021 Casa de Viñas Carménère
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FOURTH: Filet Mignon – with a heirloom tomato salad, sweet corn & mushrooms.
Finished with a gorgonzola mousse & beef jus.
FOURTH: Filet Mignon – with a heirloom tomato salad, sweet corn & mushrooms.
Finished with a gorgonzola mousse & beef jus.
Paired with 2021 Insel Family Carménère
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FIFTH: Trio of Truffles – Basil Truffle, Parmesan Truffle & Sage Pancetta Brandy Truffle
FIFTH: Trio of Truffles – Basil Truffle, Parmesan Truffle & Sage Pancetta Brandy Truffle
Paired with 2020 Insel Family Carménère
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